Chana Daal Besan
Chana daal besan made from ground Chana. A staple diet in the cuisine from the Indian subcontinent, this flour can be made either from raw or roasted Chana. The raw variety is slightly bitter, while the roasted variety is more flavorful. Chana daal besan is yellow in color and have nutty flavor because of channa - chana dal grind into flour by mechanically cleaning it and maintain a clean packaging environment so as to prevent contamination.
